Product Details:

Pitted marinated olives brightened with dried tangerine and warmed with red chili flakes. Sweet heat meets salty olive in a combination that sounds like it shouldn't work but absolutely does. Toss them on a charcuterie board or drop one in a Negroni Sbagliato (minus the sbagliato). Keep stocked for cocktail hour, dinner parties, or spontaneous entertaining.

How it Tastes:

Bright citrus meets slow warmth. The tangerine lifts the olive brine while the chili lingers. Delivers a satisfying, elevated drinking experience without the alcohol. For anyone who wants to drink better, not less. Serve chilled, over ice, or mixed into your favorite recipe.

Ingredients:

Pitted olives, water, cane sugar, white wine vinegar, dried tangerines, spices, sunflower oil, red pepper flakes, red chili pepper, sea salt, citric acid.