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Empress Indigo Gin
Empress Indigo Gin
Empress Indigo Gin
Empress Indigo Gin
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Empress Indigo Gin

$40.00
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Soberish Kirkwood
Pickup location: 1963 Hosea L Williams Drive, Suite R103, Atlanta, Georgia 30317
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Empress Indigo Gin

Product Details
UPC: 628425330047
Brand: Empress

Product Details:

Empress 1908 0.0 Indigo is the alcohol-free expression of one of the most visually iconic spirits in the world — the color-changing, butterfly pea blossom-infused Empress 1908 Indigo Gin from Victoria Distillers in Sidney, British Columbia. Inspired by the legendary Fairmont Empress Hotel in Victoria, BC, this zero-proof spirit captures the same bold citrus, subtle juniper, and hint of spice as the original, built from an all-natural botanical blend balanced with filtered water and a touch of cane sugar. Like the original gin, it pours a deep, striking indigo blue that shifts to bright lavender, soft pink, or fuchsia depending on the mixer — with no artificial colors whatsoever. The color comes entirely from butterfly pea blossom extract and will naturally fade with time and light exposure. 10 calories per 1.5 fl oz serving. 2g sugar. Gluten-free. Kosher certified. 0.0% ABV.

 

How it Tastes:

Bold citrus leads — grapefruit and lemon give the spirit a bright, lively lift reminiscent of a quality gin. Juniper arrives underneath, familiar and classic, grounding the blend in traditional gin territory without dominating. Butterfly pea blossom adds a warm, earthy softness that rounds the citrus edges and contributes to the spirit's distinctive texture. The finish is clean and slightly sweet from the cane sugar, with a gentle herbal warmth that lingers. Excellent with tonic water, which triggers the color shift to lavender and amplifies the citrus and juniper notes. Also well-suited for zero-proof versions of a Bees Knees or a classic G&T.

 

Ingredients:

Filtered Water, Cane Sugar, Natural Flavours, Citric Acid, Butterfly Pea Flower Extract, Sodium Benzoate. Gluten-free. Kosher certified. Manufactured in a facility that also processes wheat, dairy, fish, soy, egg, shellfish, and sesame.

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