Product Details: Parch Prickly Paloma is a non-alcoholic functional paloma with 185mg of adaptogens: American ginseng, L-theanine, and ashwagandha. Prickly pear, grapefruit, chamomile, hibiscus, and a jambu pepper tingle. 50 calories per 8.4 oz can. Less than 0.5% ABV. The paloma with a cactus bite.

How it Tastes: Prickly pear sweetness with tart grapefruit bitters and a signature jambu pepper tingle on the lips. Chamomile and hibiscus add floral depth. The electric finish is unlike anything else in the NA space.

Ingredients: Carbonated Water, Blue Agave Nectar, Prickly Pear Juice Concentrate, Chamomile and Hibiscus Flavor with Other Natural Flavors, Lime Juice Concentrate, Grapefruit Bitters with Other Natural Flavors, Peppercorn and Jambu Flavor with Other Natural Flavors, Malic Acid, Sea Salt, American Ginseng, L-Theanine Extract (from Green Tea), Ashwagandha Root Extract, Black Carrot Juice Concentrate (for Color), Orange Peel Bitters Extract, Hibiscus Extract, Blue Agave Inulin.