Product Details:

A dealcoholized sparkling white wine from Sovi, made from a 2024 blend of Chenin Blanc, Pinot Gris, and Muscat Canelli grown at Heringer Estates Vineyards in California's Clarksburg AVA. This is real wine, fermented in stainless steel, then carefully dealcoholized to less than 0.5% ABV — not a fake wine-flavored seltzer. Grapes are organically grown and 100% herbicide-free, planted in sandy loam alluvial soil along the Sacramento River Delta. Vegan, non-GMO, gluten-free, with no added flavors and just 25 calories and 3g sugar per can.  For the wine drinker rebuilding their evenings without alcohol, the dinner-party host who needs a real glass to hand someone, and anyone who has ever been disappointed by a non-alcoholic "white wine" that tasted like sweet juice. Great for an aperitivo hour, an actual dinner pour, or a Tuesday night when the food deserves a glass of wine and tomorrow demands you stay sharp.

How it Tastes:

Bright, crisp, and properly dry. Chenin Blanc leads with the kind of yellow apple and white peach orchard fruit you'd expect from a serious white wine, Pinot Gris adds rounded peachy weight through the middle, and a small portion of Muscat Canelli lifts the finish with high-toned floral notes. A clean lemon-oil snap on the back end keeps the whole thing lively rather than sweet. Best served chilled in a wine glass, not a flute (it deserves more breathing room than bubbles). Pairs beautifully with oysters, ceviche, roast chicken, a goat cheese salad, or any meal that already calls for a proper white.

Ingredients:

Sparkling dealcoholized white wine (made from certified sustainably grown grapes), organic grape juice concentrate. Contains sulfites.