Product Details:

A 6-can variety pack of non-alcoholic canned cocktails from Aplós, the New York-based brand whose name comes from the Greek word for "simple" and whose entire thesis is that a non-alcoholic drink should be as intentional as a proper cocktail. Each pack contains 2 cans each of three flavors: Chili Margarita, Dragon Fruit Martini, and Ume Spritz. 8 fl oz cans, sized for a proper cocktail pour rather than a chuggable seltzer. Beyond flavor, the pack functions as a mood sampler: the Chili Margarita and Dragon Fruit Martini contain the Aplós Arise Blend (Suntheanine L-theanine, L-choline, MorActive moringa extract, panax ginseng, vitamin D3, and vitamin B12) for a focused, uplifting lift, while the Ume Spritz carries the Aplós Ease Blend (lion's mane mushroom extract, L-theanine, and magnesium glycinate) for a calmer, more restorative wind-down. All three built on real botanical extracts, organic grape juice, and organic erythritol rather than sugar. For the sober-curious drinker who wants a real cocktail experience with a real functional lift, and for anyone who has been meaning to try Aplós but did not want to commit to a full 6-pack of one flavor. Great for a small dinner party, a Dry January starter kit, or any hosting occasion where guests will have opinions about what they want.

How it Tastes: Three genuinely different experiences in one pack.

Chili Margarita, the brand's cult favorite, is bright and savory-spicy: Persian lime and orange up front, orange habanero and Sarawak peppercorn adding a slow, layered heat, and a rim-of-salt sea salt finish that mimics a proper margarita glass. Serve over ice with a lime wheel and a Tajín rim.

Dragon Fruit Martini is floral, tropical, and dry: dragon fruit and guava juice at the top, black tea and kaffir lime giving it a serious backbone, kombucha cultures adding a subtle sparkling tang on the finish. Serve in a coupe with a twist.

Ume Spritz is delicate, tart, and Japanese-cocktail-inspired: organic sencha green tea and umeboshi-plum-adjacent umami-tart notes, lifted by sweet basil, coriander, mint, and calamansi lime. Serve chilled in a wine glass or over crushed ice with a fresh basil leaf.

Pairs beautifully with tacos and grilled corn (Margarita), sushi and dumplings (Martini), or a summer salad and prosciutto and melon (Spritz).

Ingredients:

Chili Margarita: Filtered water, organic grape juice, botanical extracts (natural Persian lime, orange, Sarawak peppercorns, lemon verbena, black olive, thyme, oakwood, sage, kaffir lime, and orange habanero), natural flavors, organic erythritol, citric acid, Aplós Arise Blend (Suntheanine (L-theanine), L-choline bitartrate, MorActive (moringa extract), panax ginseng, vitamin D3, vitamin B12), sea salt, cellulose gum.

Dragon Fruit Martini: Filtered water, organic grape juice, guava juice, botanical extracts (dragon fruit, black tea, lemon verbena, Sarawak peppercorns, thyme, oakwood, kaffir lime), natural flavors, organic erythritol, organic sencha green tea, organic kombucha cultures, citric acid, Aplós Arise Blend (Suntheanine (L-theanine), L-choline bitartrate, MorActive (moringa extract), panax ginseng, vitamin D3, vitamin B12), xanthan gum, tannic acid, natural color.

Ume Spritz: Filtered water, organic grape juice, organic erythritol, organic sencha green tea, organic kombucha cultures, Aplós Ease Blend (lion's mane mushroom extract, L-theanine, magnesium glycinate), natural flavors, botanical extracts (organic dandelion root, calamansi lime, sweet basil, coriander, rosemary, and mint), citric acid, malic acid, tannic acid, cellulose gum, natural colors.