Product Details:
A non-alcoholic botanical supplement concentrate from Frinj, designed as a daily ritual for calm, centered focus. Each 750mL bottle holds 17 servings, with a 1.5 fl oz pour delivering an organic-forward proprietary herbal infusion of raw cacao nibs, white willow bark, ginger, cassia cinnamon, blue lotus flower, angelica root, passion flower, and cayenne, layered with three of the most talked-about functional ingredients in the adaptogen world:
125mg Lion's Mane mushroom extract, 125mg KSM-66 Ashwagandha root extract, and 75mg L-Theanine. 50 calories and 4g sugar per serving, sweetened with grade A maple syrup and tart cherry juice rather than anything artificial. No natural or artificial flavors, no gums, no preservatives. Great as a morning intention pour, a mid-afternoon reset, or an evening wind-down. Separation is natural, swirl gently before pouring.
How to Use:
Best served chilled. Pour 1.5 fl oz neat into a small glass, build it over ice, or brighten with a twist of lemon. Phantura also works as a botanical base for non-alcoholic cocktails (a kind of complex, bittersweet anchor) and pairs nicely as a warming spoonful stirred into hot tea. Refrigerate after opening. Pairs beautifully with quiet mornings, slow Sundays, and any ritual that already involves a candle.
Ingredients:
Frinj Proprietary Herbal Infusion (Raw Cacao Nibs, White Willow Bark, Ginger Extract, Cassia Cinnamon, Blue Lotus Flower Extract, Angelica Root, Passion Flower, Cayenne with other dried fruits, aromatic herbs and spices), Lion's Mane (Hericium erinaceus) Mushroom Extract (8:1), KSM-66 Ashwagandha (Withania Somnifera) Root Extract, L-Theanine. Other Ingredients: Purified Water, Tart Cherry Juice (Reconstituted), Vegetable Glycerin (Coconut-Derived), Grade A Maple Syrup, Apple Cider Vinegar, Madagascar Pure Bourbon Vanilla Extract, Citric Acid.
